We use squeezed garlic. Superb on all meat and seafoods. For seasoning or marinating chicken, ribs, pork chops, steaks, roast, brisket, hamburgers, pasta, bar-b-q, baked beans, sauces & dips, fish, shrimp, crawfish and crabs. Ready to use. For seasoning-marinating-cooking or pour right out the bottle. Makes a brown gravy. A Product Cajun Louisiana: Your guarantee that this product is 100% cajun. www.cajunpowersauce.com.